The Three Sons
of Charleston

Indulge in a culinary experience like no other at My Three Sons of Charleston, where passion for food meets southern hospitality. Nestled in the heart of Charleston, South Carolina, this restaurant invites guests to embark on a journey of flavor, tradition, and warmth.

Born from a shared passion for food and family, My Three Sons of Charleston is a testament to the enduring bond of brotherhood and the love of culinary artistry. Three siblings, each with their own culinary prowess, joined forces to create a dining experience that honors the essence of Charleston's culinary heritage.

From intimate gatherings to grand celebrations, My Three Sons of Charleston provides the perfect setting for any occasion. Their dedicated team is committed to ensuring that every event is flawless, offering personalized service and exquisite culinary delights that leave a lasting impression.

Prepare your taste buds for a feast of epic proportions. The menu boasts a tantalizing array of dishes, expertly crafted to delight even the most discerning palates. Start your journey with their famous She-Crab Soup, followed by a succulent Lowcountry Boil bursting with shrimp, crab, and Andouille sausage. For those craving a taste of tradition, their Fried Green Tomatoes and Pimento Cheese are sure to satisfy.

*View the entire menu on the official website

What Customers Say:

Emile Gonzalez

"We stumbled upon this place as soon as we landed in Charleston and it was the best coincidence EVER!! The food is so delicious and the people were so nice!!"

Sterling Hughes

"Great food, wonderful customer service. I felt like I was with family with the level of care. The food was delicious, and there was plenty to eat. Seafood was delicious, so were the burgers."

Adam Martinez

"Ordered from this place for the first time. I had the rib dinner which was pretty good. The ribs were tender and off the bone the red rice and Mac and cheese were delicious and above all the okra soup was done right. I’ll be coming back in the near future"

Latest

Story

Founded on the principles of family and tradition, My Three Sons of Charleston is more than just a restaurant – it's a legacy. The story began with three brothers, each bringing their unique flair to the culinary table. With a shared vision of bringing the best of Charleston's flavors to the world, they embarked on a culinary adventure.

The Essence of Charleston Cuisine

At My Three Sons of Charleston, they believe in celebrating the essence of Charleston cuisine – fresh, locally sourced ingredients, infused with a touch of Southern charm. From the iconic flavors of shrimp and grits to the comforting embrace of slow-cooked barbecue, each dish tells a story of the region's culinary tapestry.

The Perfect Setting

Guests can step into the inviting dining room and feel the warmth of Southern hospitality surround them. Whether they're gathering with loved ones for a casual lunch or celebrating a special occasion with friends, the welcoming atmosphere sets the stage for unforgettable moments. Crafting dishes and paying homage to the rich heritage and vibrant culture.

The Three Sons
of Charleston

Menu

Menu